The Fig Compote is one of those simple delights but capable of surprising at the first taste.
It is prepared with ripe and selected figs, slowly processed to obtain a soft, fragrant and naturally sweet compote, which enhances the flavor of the fruit without covering it.
It is ideal for pecorino and mature cheeses, crostini and bruschetta, gourmet sandwiches, desserts and creative dishes
A small format that contains all the sweetness of Tuscany.